Human studies of humic acid humic acids have been 214 years old since the first time in 1786. If the “Wu Jin San” compiled by Li Shizhen’s “Compendium of Materia Medica” in the Ming Dynasty’s famous medicine scientist in the Ming Dynasty is a case, the application of humic acid has been used for more than 400 years, which fully illustrates the humic acid. Ancient history.

The organized study of humic acid in China began in the late 1950s, mainly from the use of peat. In the 1960s, the country’s enthusiasm for using humic acid fertilizers and improving soils was very strong. Really valued and promoted by the state is after the mid-1970s. At that time, Vice Premier Wang Zhen of the State Council also personally arrested.

The State Council successively promoted the comprehensive development and utilization of humic acid in China in 1974 and 1979 with Guofa No. 110 and No. 200 documents. In the 1980s, with the continuous development of the national humic acid business, the State Economic and Trade Commission approved the establishment of the “China Humic Acid Industry Association” in 1987, responsible for the unified organization and coordination of the national humic acid work.

Some provinces and cities with large reserves of humic acid resources have also included government work sequences, and the Humic Acid Office has been set up specifically for this purpose.

Humic acid

 The true nature of the black land is humic acid. It is the core force of soil life, the “heart” of black soil, and the “gold standard” for testing soil fertility. To protect the black land, we have the wisdom that the humic acid extracted by the industry is backed up in large quantities to restore its original appearance.

Function

       1. Supplement soil organic matter.
       2. Replenish carbon and nitrogen, dissolve phosphorus and dissolve potassium, and improve fertilizer efficiency.
       3. Enhance the ability of crops to resist cold, drought, and heavy mites, and prevent pests and diseases.
       4, promote root development, robust plants.
       5. Adjust soil acid-base balance and improve soil micro-ecological environment.
       6. Improve production and improve quality.

Hydroponics
In hydroponics helps the environment humic acid supplementation offers many of the same benefits to plants that it does in a soil culture. Because hydroponics is performed in an enclosed environment it is possible to specifically target plants with a minimum of waste.

By adding humic acid in hydroponic preparations, to the nutrient reservoir will increase the efficacy of the nutrients, making both micro and macro nutrients more readily available to the root zone. Humic acid’s high cation capacity serves as a chelator which helps plants better assimilate all the nutrients in the solution. The chelation process helps make and keep nutrients readily available to be used by plants as needed.

Also humic acid by is self will break down ammoniacal nitrogen

Environmental stresses can cause irreparable damage to plants; stunting or delaying growth, prohibiting flower production or even causing death. Free radical molecules result from stress such as high heat or temperature fluctuations, too high humidity, pesticide applications and nutrient deficiencies or toxicities.

The bio-stimulant activity of humic acid produces anti-oxidants that combat these free radicals making plants more resistant to these and other environmental stresses. Humic acid remains in the cells providing ongoing protection.

One of the organic compounds in humic acid is carbon which manufactures sugars in plants. Sugars are especially important during flowering as plants require an increased amount of carbohydrate to produce bud. The carbohydrate infusion delivered in humic acid will also organically enhance flavor, color and aroma of your buds.

Beneficial bacteria and fungi reproduction created in the presence of humic acid biologically increase plant growth. The microbial activity produced by these bacteria and fungi are excellent root simulators. Humic acid has also been shown to lower pH to a more neutral level helping with the availability of nutrients. All this translates into healthier, stronger more pest resistant plants.

Humic acid is an environmentally safe bio-stimulant that can be used throughout the entire growth cycle. The addition of humic acid black to a high quality nutrient regimen will result in superior quality bud production whether it is through soil or hydroponic cultivation.

Also Humic acid is a great defense to keep pathogens at bay the study done at the university of California and Mexico on avocado plants showed a decrease of sick plants in both controls by 43% vs the control that did not use it at all.